Sunday, July 11, 2010

Where are the best crab recipes found?



RAIN DOESN'T STOP CRAB LOVERS FROM ENJOYING AT THE TASTE OF CAMBRIDGE!
July 11, 2010—Thanks to the hundreds and hundreds of crab lovers, visitors, volunteers, restaurants, vendors, and others—who came out despite the soggy weather to make a terrific Taste of Cambridge! The People's Choice winners in the Crab Cook-Off will be announced in the coming days, after we've counted all the ballots. In the meantime, congratulations to our JUDGE'S CHOICE winners:

Cream of Crab Soup: Jimmie & Sook's Raw Bar and Grill
Crab Soup: Clearview at Horn Point
Crab Dip: Kay's at the Airport
Crab Cake: Kay's at the Airport

Crab Specialty: Ocean Odyssey (for Oyster Crabafeller)

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